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Culture through Cuisine Sample Table

September 13, 2023 @ 5:00 pm - 6:00 pm

This is a Capstone event that will be held on the Student Center Porch, it will provide samples of Creole, French, and Mexican candy. There will also be an interest form for upcoming Culture through Cuisine events.

Details

Date:
September 13, 2023
Time:
5:00 pm - 6:00 pm
Website:
https://smcexperience.wixsite.com/cultureandcuisine

Organizer

Logan Catoe
Phone:
8644913544
Email:
glcatoe03@smcsc.edu
View Organizer Website

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